Spanish / Mediterranean Restaurant
476 South San Vincente Blvd., Los Angeles, CA, 90048
Paella is the typical Spanish dish that gets its name from the pan in which it's cooked. It's traditionally made with a base of rice and saffron although there are other variations as you can see in our selections. Paella is a round, shallow, open-face metal pan with side handles and the sizes are limitless.
Open for Lunch: Monday-Friday 11:30am-2:30pm
Open for Dinner: Monday-Saturday 5:30pm-10:00pm
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If you would like to print our menu, please download and print this PDF Menu