Paella is the typical Spanish dish that gets its name from the pan in which it's cooked. It's traditionally made with a base of rice and saffron although there are other variations as you can see in our selections. Paella is a round, shallow, open-face metal pan with side handles and the sizes are limitless.
Open for Lunch: Monday-Friday 11:30am-2:30pm
Open for Dinner: Monday-Saturday 5:30pm-10:00pm

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